October 4th, 2021
Keto Big Mac Sauce {Vegan + Paleo Options}
Keto Big Mac Sauce is super easy and always a winner with the whole family! Just 4 ingredients and 10 minutes of preparation. Perfect for burgers, casseroles and lunchboxes. Originally published in 2017 this recipe has had a few updates and been republished with new images and more information.
Before jumping to the recipe please note that the below information contains HOT TIPS for this recipe. We try and answer all your questions to guarantee a perfect keto recipe every time.
Originally featured in our Keto Eats cookbook with our Slider Burgers. Get your copy of our cookbook today. View Cookbook
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How To Make It
Why You Will Love This Recipe
What is not to love when you can make your own Big Mac Sauce at home! Bonus that it is also sugar-free!
Low carb – the almond flour pie crust has less than 1g net carbs per serve.
7 ingredients – Made with everyday ingredients found in most pantries.
Quick and easy – ridiculously easy to mix. Ready in less than 10 minutes.
Keto Vegan and Paleo. Use plant-based mayonnaise to make vegan Big Mac sauce.
Thermomix friendly – so easy in a Thermomix, Magimix or food processor in no time and with easy cleanup. It comes together so quickly.
Keep reading for more details on the ingredients, substitutes and step by step instructions on how to make them.
Keto Big Mac Sauce Ingredients
It takes just 7 ingredients to make our very popular copycat Big Mac Sauce recipe.
Scroll to the bottom of this post for the amount of each ingredient needed to make our copycat Big Mac sauce recipe.
- Mayonnaise – I recommend making your own. Many supermarket brands include seed oils and sugar. Using a keto mayonnaise recipe will eliminate any “nasties”.
- Dill Pickles – I use Polski Ogorki dill pickles. They are sugar-free. Check the labels of any shop-bought brands to make sure they have no sugar added.
- Yellow Mustard – I use yellow American mustard or Australian mustard. Check the brands you use for any additives.
Step By Step Instructions
STEP 1 – Add all the ingredients to a mixer bowl
If mixing with a Thermomix or Magimix add wall the ingredients to the mixer. The pickles can be roughly chopped.
STEP 2 – Stir until combined. Transfer to an airtight jar and store in the fridge until required.
Place all the ingredients into the mixer; mix 7 sec/speed 5. Store in an airtight jar in the fridge for up to 1 week.
Hot Tips & FAQs
This Keto Big Mac Sauce could not be any easier to make. Here are just a few tips to help.
Is Big Mac Sauce keto?
The original McDonalds Big Mac Sauce recipe is higher carb than this version. It does include sugar in the ingredients.
Can I freeze Big Mac Sauce?
No. While it may look fine when frozen the mayonnaise will split when thawed.
Can I use another vinegar?
Sure. Use any vinegar you prefer.
Storing?
Store in an airtight jar for up to 1 week in the fridge.
Can I make Big Mac Sauce in the Thermomix?
Sure can. I have included Big Mac Sauce Thermomix instructions in the recipe card below.
More Recipes To Try
Keto Big Mac Sauce is a great keto condiment recipe. It works perfectly with so many other family friendly keto dinners.
- Keto Big Mac Salad use this keto special burger sauce in this super simple keto salad recipe.
- The Best Keto Beef Burger serve this healthy big mac sauce with our easy keto beef burger. A great family-friendly dinner.
- Keto Onion Rings – a quick and easy keto snack recipe in under 20 minutes.
- The Best Keto Taco Salad with Ground Beef – one of our best ground beef recipes goes fabulously with our keto special burger sauce.
- Keto Wraps | Easy Low Carb Wraps – quick and easy keto wraps are perfect to serve with this quick keto dressing.
- Keto Coleslaw | Sugar-Free Creamy Dressing – swap the dressings for a keto salad the whole family will love.
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Love our Keto Big Mac Sauce? Then please rate the recipe ⭐️⭐️⭐️⭐️⭐️ and leave a review to help others know that this is a recipe worth trying.
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Keto Big Mac Sauce |
The easiest (and tastiest) keto Big Mac Sauce. A firm favourite in my house and with loads of our readers! Make it today with just a few standard pantry ingredients.
Calories: 130kcal
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Servings: 6 serves
Tap or hover over number to scale ingredientsIngredients
- 0.5 cup mayonnaise
- 1 large dill cucumbers (20g) finely diced
- 2 tablespoons Yellow mustard
- 1/4 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon white vinegar
Instructions
CONVENTIONAL METHOD
- Place all the ingredients into a small bowl and mix until combined. Store in an airtight jar in the fridge for up to 1 week.
THERMAL METHOD
- Place all the ingredients into the mixer; mix 7 sec/speed 5. Store in an airtight jar in the fridge for up to 1 week.
Notes
INGREDIENTS
Make your own mayonnaise or make sure you use a sugar-free one.
Dill pickles or gherkins can be used. Make sure they are sugar-free.
I use yellow American-style mustard but an Australian or seeded mustard can be used.
Use smoked or sweet paprika.
STORAGE
Store in an airtight jar for up to 1 week.
USES
The Big Mac sauce can be used as part of a salad like our Big Mac Salad, Smoky Chicken Salad or Taco Salad.
It is also great in casserole or coating chicken and baking. Yummo!
Your Own Notes
Nutrition
Serving: 1serve | Calories: 130kcal | Carbohydrates: 1g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 193mg | Fiber: 1g | Sugar: 1g | Vitamin A: 53IU | Calcium: 2mg | Iron: 1mg | Magnesium: 2mg | Net Carbs: 0g
Tried this recipe?Mention @meganellam or tag #madcreations!
Megan Ellam is an Australian keto recipes blogger living in Thornton, NSW. She is the author of amazing keto cookbooks such as Slow Cook Keto, Keto Loco, The Healthy Family Keto Cookbook and Every Day Keto.
Megan has been following a ketogenic diet since being diagnosed with insulin resistance in early 2017. After a long cooking career Megan simply swapped her “foodie focus” to easy keto recipes. Her keto Australian recipes all include both metric and US customary measures so that everyone can enjoy them.
Megan also makes all the recipes suitable for conventional cooks, Thermomix recipes and thermal cookers e.g. Magimix recipes.
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53 Comments
Thanks a million Megan. I feel a certain freedom, knowing I can make Big Mac sauce @ home now LOL. Your recipe definitely hit the spot for me.
I did not have onion powder so I subbed in fine fine diced onion, a dash of salt & a tiny squirt of ketchup. (I an NOT hard core keto)
I loved it. 💜
Love it. Thanks for taking the time to leave a review.
I loved this sauce!! It was so easy to make as well.
woah! this is the sauce that i didn’t know i needed! loved it on my sandwiches for lunch this week!
I love love love this recipe! It will be in the weekly rotation going forward!
Yum! Such a great taste! Love this sauce!
I love this sauce. It’s easy to make and gives the burger some real zip!
Enjoy!
Thanks for this healthier Big Mac sauce. I really missed it.
Happy to help
This is one of my favorite sauces ever! Such a classic!
It sure is. Thanks for trying Amy
Girl u really hit the mail on the head with this one. Yummy!
Yay! So happy to help
I loved this sauce. I used to make burgers at home, but this was the ‘little something’ missing. Great recipe!
Thanks Rupali