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Mad Creations Keto Buttery Jalapeno Almond Waffles
Servings: 6 small waffles
- 2 eggs
- 2 tbsp light tasting olive oil
- 90 g almond meal without husks
- 1 tsp baking powder
- 1/2 tsp pink himalayan
- 150 g double cream
- 2 tbsp butter
- 1 tbsp diced pickled jalapenos
Thermomix 15 seconds / speed 4
Heat your waffle maker/ or griddle pan
Smoosh your butter and jalapeños together and drop dabs of it on your waffle maker, and spoon on your batter, and cook until a light golden colour.
Top with extra butter, or use for a sandwich lol
These waffles weren't crispy they were deliciously soft. BTW you can pop in a toaster later.
They seriously taste amazing!
Serving: 0.5waffle | Calories: 268kcal | Carbohydrates: 4g | Protein: 5g | Fat: 26g | Saturated Fat: 9g | Cholesterol: 98mg | Sodium: 258mg | Potassium: 129mg | Fiber: 1g | Vitamin A: 590IU | Vitamin C: 3.1mg | Calcium: 92mg | Iron: 0.9mg | Net Carbs: 3g