Name: Keto Bacon Ranch Dip
Prep time: 4 min
Cook time: 9 min
Total time: 13 min
Ingredients: 1 tablespoon Ranch Seasoning (click link for recipe); 1 cup cream cheese ((250g) softened); 1/2 cup sour cream (125g); 2 rashers bacon (chopped and fried until crispy); 1 tablespoon chives (fresh chopped); 1/2 cup shredded cheese

In This Post You'll Learn:

What is Keto Bacon Ranch Dip?

If you’re looking for an easy, crowd-pleasing dip that’ll steal the show at your next get-together, this Keto Bacon Ranch Dip has got you covered. It’s creamy, cheesy, and loaded with crispy bacon, what’s not to love? Just mix everything together, toss it in the oven for a few minutes, and boom, you’ve got a warm, savoury dip that everyone will be hovering around.

No oven? No worries! You can serve it cold, too, and it’s just as tasty. It’s one of those no-fuss recipes that’s ready before you can even think about it!

Why I Love This Recipe

I love Bacon Ranch Dip because it checks all the boxes: creamy, cheesy, savoury, and super easy to make! It’s one of those dips you can whip up quickly with ingredients you probably already have in your fridge. Whether you serve it warm or cold, it’s always a winner, and the addition of bacon makes it extra special. Plus, it’s keto-friendly and is the perfect accompaniment to meal planning.

ranch spice mix ingredients in small bowls

The Ingredients

Bacon: Crispy bacon adds the perfect crunch, but feel free to use turkey bacon or even crumbled sausage for a leaner option. Just make sure the meat is fully cooked and crispy before mixing it in.

Cheese: Cheddar is the standard choice, but any melty cheese like mozzarella, Monterey Jack, or Colby Jack works well.

Cream Cheese: Be sure to soften the cream cheese to make mixing easier. You can substitute with Greek yogurt or cottage cheese if you’re looking for a lighter version, but keep in mind the dip might be less creamy.

Ranch Seasoning: Homemade Ranch Seasoning is easy to make, but you can also use store-bought ranch seasoning if you’re short on time.

How To Make Bacon Ranch Dip

Step 1. Preheat oven to 180℃ fan/200°C static/400°F.

Step 2. Combine ranch seasoning, cream cheese, sour cream, and half of the bacon, chives and cheese in a large bowl until well combined. Transfer to a small baking dish.

Step 3. Sprinkle over the remaining bacon and cheese. Bake 8-10 minutes. Sprinkle over chives and serve with keto crackers.

Variations of Bacon Ranch Dip

You can make endless variations of this dip by switching up the ingredients. Try adding:

Spicy kick: Add diced jalapeños or a pinch of cayenne pepper for some heat.
Extra veggies: Stir in chopped spinach, bell peppers, or caramelized onions for added texture and flavour.
Protein boost: Toss in some shredded chicken or crumbled sausage for a heartier dip that can double as a main dish appetizer.

Ways to Cook Bacon Ranch Dip

While this recipe calls for baking to melt the cheese and crisp the bacon, you can also serve it cold by skipping the oven step. Simply mix all the ingredients together, refrigerate for an hour and serve. If you prefer it warm, you can also use a slow cooker on low for a couple of hours or pop it in the microwave for a quick heat-up.

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What to Serve with Bacon Ranch Dip

Bacon Ranch Dip pairs perfectly with a variety of dippers:

Keto crackers: Crunchy, low-carb crackers make the ideal companion.
Veggie sticks: Try cucumber slices, bell peppers, or celery.
Chicken Skin Chips: Baked cheese crisps, chicken skin chips, or pork rinds are a great low-carb option.

Best Ways to Store Bacon Ranch Dip

Store any leftover Bacon Ranch Dip in an airtight container in the fridge for 3-4 days. You can reheat it in the oven or microwave or serve it chilled straight from the fridge for a warm dip. If making ahead, prepare the dip and keep it covered in the fridge until ready to bake or serve.

More Great Recipes To Try

Keto bacon ranch dip in a small saucepan.

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